Butternut Squash Pizza

INGREDIENTS: 

• 1 pack Caremoli Gluten Free Pizza Mix
• 2 cups butternut squash sauce
• 1/2 cup shredded mozzarella cheese
• 1/2 cup roasted butternut squash cubes
• 1/4 cup pepitas/pumpkin seeds
• 1 tsp honey

INSTRUCTIONS:

• Preheat oven to 400 degrees F (200 degrees C)
• Line a baking sheet with parchment paper
• Make pizza dough according to package instructions
• Top pizza with pumpkin butternut squash sauce, mozzarella cheese, feta cheese, roasted butternut squash
• Drizzle honey
• Bake according to package directions, or until the crust is golden brown and the cheese is melted and bubbly
• Top with pepitas